A unique tasteful shell made in dark, milk or white chocolate holds a sweet soft cream filling. A bite for real gourmets.
Why not recreating a classic of Bolognese cuisine in sweet version? Majani, the oldest chocolate producer in Italy, in 2000 celebrates its roots in the territory by inventing Tortellino, a specialty dedicated to the passion of all Bolognese people, and to lovers of the “Greedy” city by definition. GO TO THE SHOP